Main dishes
FARFALLE PASTA SALAD
Preparation
20 min
Cooking time
15 min
Portions
4-6
Ingredients
Preparation
- Bring a large pot of water to a boil for the pasta. Salt the water and cook the pasta according to the instructions on the package. Once cooked, drain the pasta and add it to a large serving bowl.
- Meanwhile, in a small mixing bowl whisk together all the ingredients for the vinaigrette.
- To the pasta mixing bowl, add all the vegetables and the crumbled feta cheese.
- Pour the vinaigrette on top and mix until well combined. Serve.
