SMOKED SALMON PIZZA APPETIZER

SMOKED SALMON PIZZA APPETIZER
  • 5

    min prep time
  • 10-12

    min cook time
  • 1-4

    serves

ingredients

For me, a football match without pizza is like an incomplete pass. So here’s a detailed game plan for Super Bowl.  Make sure the field is ready, line up your players and follow these instructions for a guaranteed win! – Stefano

 

Click here to see my playbook

 

1 Stefano spinach and ricotta pizza

120gr smoked salmon slices

3 tbsp crème fraiche

1 tbsp finely chopped chives

1 tsp lemon zest

Freshly ground black pepper

Olive oil for drizzling

preparation

  1. Bake the pizza according to the instructions on the box.
  2. Once out of the oven, place the pizza on a cutting board and allow it to cool slightly.
  3. Lay the smoked salmon slices over the top of the pizza, then dollop crème fraiche all over.  Sprinkle chives and lemon zest and freshly ground black pepper.  Finish with a drizzle of olive oil.
  4. Cut into thin slices and serve.