Invite Stefano to your kitchen
Invite Stefano to your kitchenour sauces
oursauces
Only the simplest and most authentic ingredients, seasoned with family know-how and a pinch of Montreal’s Little Italy.
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Our pasta
Ourpasta
Our sauces were lonely! So we offered them the perfect partner. A line of pasta made with bronze dies and slow drying process which gives them a porous surface and better texture. Result the sauce clings better to the pasta. A true love story.
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our meatballs and sausages
ourmeatballs and sausages
After teaching the art of meatball and sausage making at the family cooking school, Stefano had the idea of offering the same tradition and quality at a grocery store level.
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our olive oil and vinegar
ourolive oil and vinegar
Any good recipe starts with a good olive oil. Our extra virgin olive oil is produced from 100% Italian olives grown by a family owned farm in Sicily since 1916. And a good olive oil deserves a good partner! So we found the perfect match for it: balsamic vinegar! And like any good authentic balsamic vinegar, it comes from Modena.
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Our Tiramisù
OurTiramisù
Just one bite of our decadent tiramisù made with mascarpone, coffee-soaked Italian sponge cake and cocoa powder is all it takes to fly you to Italy. Without the jet lag.
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Our Spread
OurSpread
Our hazelnut cocoa spread without palm oil is gluten free and made entirely in Quebec. It has 20% more hazelnuts (than you know who!) and high quality cocoa which will delight young and old. For breakfast or simply to indulge…its time to stop staring and start spreading!
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our Panettones
ourPanettones
A traditional Italian holiday bread. The perfect gift when visiting family and friends or a secret ingredient for your holiday dishes. Stefano’s panettone is available for a limited time from November to January!
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